We delivered Kisaku's "Kiwami Kamodashi Seiro" to Tokoro-san on TBS's "Tokoro-san Omotodemono Desu!"

On Saturday, November 23, Reiwa 6, we were featured by Shingo Yanagisawa on TBS's "Tokoro-san, Omotodoke Mono Desu!"

The secret story behind the birth of "Kiwami Kamo Dashi Seiro"!

According to a story from a regular customer, they often ordered kamo seiro, but always left some duck meat. When this continued, I asked why, and they said they didn't like the texture of the duck meat... This spurred the owner into action! My eldest son, who saw me start to innovate, began to help, and eventually, through his own trial and error, evolved it into its ultimate form!

When I told the regular customer about it on their next visit, they tried it and were very satisfied, leaving nothing behind. As the regular customer was leaving, they spotted my eldest son in the hall, gave him a thumbs up, and said, "Good job!" Perhaps this was the first collaboration between father and son.

■The soba broth is full of duck broth, but without duck meat.

■The duck meat is served separately, moist and tender, and perfect as a snack! Shabu-shabu style in the broth and eaten with soba is the ultimate deliciousness!

The duck is cooked at a low temperature to make it moist and tender... The soba broth fully captures the essence of the duck broth and is blended with our special mori-jiru... This time, it's "delivered to you." Please give it a try.