お知らせ

NEWS

Notice

年越し蕎麦ご予約受付のご案内

This year, Kisaku developed "Kiwami Kamodashi Seiro," a New Year's dish that you can enjoy at home.■ "Duck Roast": Moist and tender duck meat cooked at a low temperature in-house,...

This year, Kisaku developed "Kiwami Kamodashi Seiro," a New Year's dish that you can enjoy at home.■ "Duck Roast": Moist and tender duck meat cooked at a low temperature in-house,...

年末年始 営業時間のお知らせ

Thank you for always choosing our restaurant. We would like to inform you about our operating hours during the year-end and New Year holidays. Saturday, December 28: Open all day...

Thank you for always choosing our restaurant. We would like to inform you about our operating hours during the year-end and New Year holidays. Saturday, December 28: Open all day...

名古屋タカシマヤ催事出展のお知らせ

From October 16 (Wed) to October 22 (Tue), our store will be exhibiting at the 10th-floor event space of JR Nagoya Takashimaya. We sincerely look forward to welcoming many customers.

From October 16 (Wed) to October 22 (Tue), our store will be exhibiting at the 10th-floor event space of JR Nagoya Takashimaya. We sincerely look forward to welcoming many customers.