お知らせ
NEWS
Notice
Thank you for always choosing Kisaku.We are pleased to announce our special Valentine's Day dinner plan. Reservation period: January 14th - February 12th.Event period: February 8th - February 14th.How to...
Thank you for always choosing Kisaku.We are pleased to announce our special Valentine's Day dinner plan. Reservation period: January 14th - February 12th.Event period: February 8th - February 14th.How to...
On Saturday, November 23, Reiwa 6, we were featured by Shingo Yanagisawa on TBS's "Tokoro-san, Omotodoke Mono Desu!" The secret story behind the birth of "Kiwami Kamo Dashi Seiro"! According...
On Saturday, November 23, Reiwa 6, we were featured by Shingo Yanagisawa on TBS's "Tokoro-san, Omotodoke Mono Desu!" The secret story behind the birth of "Kiwami Kamo Dashi Seiro"! According...
This year, Kisaku developed "Kiwami Kamodashi Seiro," a New Year's dish that you can enjoy at home.■ "Duck Roast": Moist and tender duck meat cooked at a low temperature in-house,...
This year, Kisaku developed "Kiwami Kamodashi Seiro," a New Year's dish that you can enjoy at home.■ "Duck Roast": Moist and tender duck meat cooked at a low temperature in-house,...
Thank you for always choosing our restaurant. We would like to inform you about our operating hours during the year-end and New Year holidays. Saturday, December 28: Open all day...
Thank you for always choosing our restaurant. We would like to inform you about our operating hours during the year-end and New Year holidays. Saturday, December 28: Open all day...
From October 16 (Wed) to October 22 (Tue), our store will be exhibiting at the 10th-floor event space of JR Nagoya Takashimaya. We sincerely look forward to welcoming many customers.
From October 16 (Wed) to October 22 (Tue), our store will be exhibiting at the 10th-floor event space of JR Nagoya Takashimaya. We sincerely look forward to welcoming many customers.